Item #572 Laboratory Handbook of Methods of Food Analysis. R. Lees.

Laboratory Handbook of Methods of Food Analysis

London: Leonard Hills Books, 1968. Hardcover. Fair / Fair.

1968. Hardcover. Fair. DJ. Ex-Library with standard markings. 181p.

Publisher: Leonard Hills Books
Place: London
Year: 1968
Binding: Hardcover
Book Condition: Fair
Jacket Condition: Fair

Item #572

Price: $11.95

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